LA market for selling products directly from the producers, located across from Arahama fishing port. Fresh seafood from the port, locally grown vegetables, and specialty products are all available. In the autumn and winter, customers can eat hot dishes of fish on rice that are specialties of Watari—Harako-meshi and Hokki-meshi. The grilled flounder from Arahama in particular is recommended! Soft serve ice cream blended with Watari-grown strawberries, blueberries, apples, or acerola is also popular. Also, as souvenirs of Watari, some small gifts are only available in our shop.